felicini Locanda: Menu

hummus dip with spiced aubergine, served with cumin crisp bread

yellow peppers, toasted pine nuts, slow roasted cherry tomatoes & cpaers, with grilled sour dough bread.

basil& red onion, ciabatta crostini

chargriled king prawns, chilli & herb butter

filled with rice, herbs & olive oil

with capers, gherkins, parsley, lemon, ciabatta crostini

with paprika & lemon

Moroccan flavours with cucumber & mint yoghurt

with tomato & spring onion salsa and coriander cress

with basil & kalamata olives

drizzled with cold pressed Barbrea extra virgin olive oil

daily soup served with warm bread

hummus and spiced iman biyaldi, ciabatta crostini,stuffed vine leaves, prosciutto di san danielle & figs, olives, bocconcini mozzarella and sun blush tomato

selection of italian focaccia, walnut bread, sourdough & toasted cumin seed crispbread served with cold pressed virgin olive oil

with mozzrella cheese or tomato & basil

a felicini speciality - rolled stuffed pizza sliced to share with proscuitto and mozzarella or goats cheese & sunblush tomato or smoked salmon & cream cheese

tomato, shaved parmesan

pepperoni, jalapeno peppers, mozzarella, tomato

with cucumber, spring onion & coriander

soinach, egg, olives, mozzarella & tomato

goats cheese, roast red peppers, mozarella & tomato

mozzarella & tomato

today's soup served with panzerotto of your choice

wild mushrooms, buttered spinach & parmesan cream

grilled open sandwich with slow roasted roma tomatoes, basil mayonnaise, crispy prosciutto ham & italian coleslaw

melted goats cheese, spinach, pine nut & parsley pesto on toasted foccacia

on grilled sour dough bread and salmon caviar

8oz, 28 day aged flash grilled onglet steak, shallot & red wine butter, cress & fries

toasted almonds, pistachio & honey

squid, tiger prawns, chorizo, mussels & chorizo oil

white wine, spinach, porcini & tarragon cream

flaked white crab meat, coriander & ginger pesto, chilli jam

pancetta, parmesan cream, soft poached egg, prosciutto crisp

slow baked for 20 minutes

cherry tomato, goats cheese, spinach & olives with basil pesto

pasley & pine nut dressing, shaved parmesan

rich tomato napoli sauce with roasted red onions, garlic & chilli

steamed in white wine with shallots & cream and served withfries & aioli

panfried with crispy skin, served on sweet red pepper gazpacho salad with paprika oil

natural smoked haddock, scottish salmon, prawns, coley, creamy white wine sauce, topped wih mashed potato & parmesan crust

with balsamic beetroot salad, watercress, sweet potato crisps, walnut dressing

14oz, 28 day aged, simply grilled with herb salt, tarragon butter, grilled lemon & watercress

10oz, 28 day aged, served with slow roasted cherry vine tomato & cream pepper sauce

on chargrilled garlic rubbed ciabatta, hummus, balsamic pickled red onion, tzatziki & sweet potato wedges

with pan fried gnocchi, buttered spinach & glazed red onions

cherry, roma & yellow tomato, black olives & coriander cress

watercress, caramelised walnuts, grain mustard & honey dressing

cucumber & melon salad, toasted coconut, thai style sweet & sour dressing

crisp gem lettuce, shaved parmesan, ciabatta crostini & caeser dressing